This detailed report on ‘Natural Sweetener Blends Market’ put
together by Persistence Market Research offers a succinct study on regional
forecast, industry size, revenue estimations related to the industry. The
report further emphasizes primary challenges and growth trends adopted by
leading manufacturers of the dynamic competitive spectrum of the ‘Natural
Sweetener Blends market’.
The wide variety of natural sweeteners are commercially available
to achieve preferred natural sweeter blends such as, stevia, molasses, coconut
sugar, maple syrup, among others and are driving the market of natural
sweetener blends. The companies in market are offering extensive product
portfolio for functional property of sweetness, are added to various products.
Among them, some of the most commonly used ingredients include, fruit juices,
fruit purees, honey and fruit syrups. Improving living standards is expected to
alter consumer preference towards food products, thereby contributing to
increased consumption of processed food, packaged food and other specialty
products. In addition, increased consumer awareness towards low-calorie food is
contributing to adoption of natural sweetener blends.
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Increasing investments by companies coupled with geographical
expansion by these players has led to high competitiveness in the natural
sweetener blends market. Also, increased brand awareness for products
dealing with specific issues such as obesity curtailment, nutritive advantages
and health benefits is expected to drive demand for natural sweetener blends in
future.
Consumer consciousness for health concerns are driving market for
Natural Sweetener Blends:-
With growing urbanization, the processed food market is expected
to witness significant growth in the near future. However, development of
re-formulated products owing to salt or fat replacement is expected to drive
the demand natural sweetener blends in coming years. In addition, consumer
demand for convenience food is a key driver for specialty ingredients as these
offer functionalities such as extended shelf-life, stability and texture of
product. This has led manufacturers to focus on development initiatives to
offer natural sweetener blends to consumers.
Demand for plant-based sweeteners or products with natural
ingredients is a key area for companies to sustain the consolidated natural
sweetener blends market. Furthermore, use of natural sweetener blends in
beverages and packaged food is expected to penetrate the existing as well as
new or untapped markets worldwide. Furthermore, new product offerings,
especially in the U.S. where natural sweetener blends has been recently
recognized as a GRAS product, is expected to boost growth of the natural
sweetener blends market in the near future.
Global Natural Sweetener Blends: Market Segmentation
The global natural sweetener blends market has been segmented by
form into–
- Powder
- Granular
The global natural sweetener blends market has been segmented by
application into –
- Food Products
- Bakery
- Confectionary
- Desserts and
Ice-creams
- Breakfast
Cereals
- Soups and
Sauces
- Meat and
Seafood Products
- Others
- Beverages
- Sports Nutrition
The global natural sweetener blends market has been segmented by
distribution channel into–
- Business to
Business
- Business to
Consumer
- Hypermarkets/Supermarkets
- Discount Stores
- Specialty
Stores
- Online
Retailing
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Global Natural Sweetener Blends Market: Key Players
The key market players operating in the natural sweetener blends
market include, GLG Leading Life Technologies, Lantic Inc., Bayn
Europe AB, Steviva Ingredients, Whole Earth Sweetener Co., LLC., ADM WILD
Europe GmbH & Co.KG, Cargil Inc., Productos Aditivos Group, Steviva Brands,
Inc., Qingdao Oriental Tongxiang International Trading Co.,Ltd, among
others. The companies are focusing on mergers and acquisitions,, new product
launches, and epansions and investments for business growth and development.
Key Developments in Natural Sweetener Blends Market
- In 2012, Pepsico
launched stevia-based Pepsi Next, with 30% reduced sugar content in
Australia
- In 2014,
PepsiCo Inc. launched non-cola beverage that contains stevia and sugar in
U.S.
- In 2014, Tate
and Lyle introduced stevia-based Blood Orange Sangria at the IFT Food Expo
- In 2015,
Tate and Lyle launched DOLCIA PRIMA, which is a low-calorie sugar
- GLG launched
Organipure brand in 2014
Opportunities for Natural Sweetener Blends Market Participants
Increasing number of manufacturers across the globe are launching
products with natural sweetener blends especially in the beverages market
space. Consumers today are looking for products claiming zero sugar which has
further strengthened the market for natural sweetener blends in the near
future. For example, Tate & Lyle has developed a sweetener blend containing
allulose, which contains about 90% fewer calories than sugar.
The report covers exhaustive analysis on:
- Market Segments
- Market Dynamics
- Market Size
- Supply &
Demand
- Current
Trends/Issues/Challenges
- Competition
& Companies Involved
- Technology
- Value Chain
- Market Drivers
and Restraints
Regional analysis includes:
- North America
(U.S., Canada)
- Latin America
(Mexico, Brazil, Argentina, Peru, Chile, Rest of LATAM)
- Europe (Germany,
Italy, U.K, Spain, France, Nordic countries, BENELUX, Russia, Poland, and
Rest of Europe)
- East Asia
(Japan, South Korea, and China)
- South Asia
(India, Indonesia, Malaysia, Philippines, Thailand, Rest of South Asia)
- Oceania
(Australia, and New Zealand)
- Middle East and
Africa (GCC Countries, Turkey, Iran, Israel, S. Africa, Rest of MEA)
Report Highlights:
- Detailed
overview of the parent market
- Changing market
dynamics in the industry
- In-depth market
segmentation
- Historical,
current and projected market size in terms of volume and value
- Recent industry
trends and developments
- Competitive
landscape
- Strategies of
key players and products offered
- Potential and
niche segments, geographical regions exhibiting promising growth
- A neutral
perspective on market performance
- Must-have
information for market players to sustain and enhance their market
footprint
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